Food intake and blood cholesterol levels of community-based adults with mood disorders
© Davison and Kaplan; licensee BioMed Central Ltd. 2012
Received: 18 August 2011
Accepted: 14 February 2012
Published: 14 February 2012
Open Peer Review reports
Pre-publication versions of this article and author comments to reviewers are available by contacting email@example.com.
|18 Aug 2011||Submitted||Original manuscript|
|12 Oct 2011||Reviewed||Reviewer Report - Felice Jacka|
|21 Nov 2011||Reviewed||Reviewer Report - Luca Lavagnino|
|6 Dec 2011||Author responded||Author comments - Bonnie Kaplan|
|Resubmission - Version 2|
|6 Dec 2011||Submitted||Manuscript version 2|
|19 Dec 2011||Reviewed||Reviewer Report - Felice Jacka|
|14 Jan 2012||Reviewed||Reviewer Report - Luca Lavagnino|
|Resubmission - Version 3|
|Submitted||Manuscript version 3|
|14 Feb 2012||Editorially accepted|
|14 Feb 2012||Article published||10.1186/1471-244X-12-10|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting firstname.lastname@example.org. All previous versions of the manuscript and all author responses to the reviewers are also available.
You can find further information about the peer review system here.