From: Visceral obesity in normal-weight patients suffering from chronic schizophrenia
Schizophrenia (N = 27) | Controls (N = 22) | ||||
---|---|---|---|---|---|
Median (IQR) | % realization of the norm and recommendations | Median (IQR) | % realization of the norm and recommendations | P value | |
Energy (kcal) | 1719.9 (1464.8, 2313.3) | 63.7 | 2114.4 (1855.5, 2722) | 78.3 | 0.021 |
Water (ml) | 1537 (1234.4, 1820.6) | 41.5 | 1700.4 (1413.8, 2462.4) | 45.9 | 0.07 |
Proteins (total) (g) | 62.6 (52.8, 86) | 77.2 | 102.2 (68.9, 108.5) | 126.1 | 0.004 |
Proteins (animal) (g) | 44.1 (32.9, 52.2) | 110.2 | 70.2 (40.9, 85.2) | 175.5 | 0.015 |
Fat (g) | 67.2 (48, 91.3) | 74.6 | 73.4 (53.7, 103.2) | 81.5 | 0.594 |
Carbohydrates total (g) | 235.2 (152.6, 274.4) | 60.1 | 320.3 (219.3, 374.7) | 81.9 | 0.011 |
Saturated fatty acids (g) | 32.2 (17.8, 39.7) | 107.3 | 27.9 (22.1, 39.6) | 93.0 | 0.786 |
Monounsaturated fatty acids (g) | 27.4 (19.5, 39.6) | 76.1 | 27.5 (21, 150.3) | 76.3 | 0.771 |
Polyunsaturated fatty acids (g) | 6.8 (4.1, 9.8) | 28.3 | 7.9 (5.7, 12.6) | 32.9 | 0.140 |
Cholesterol (mg) | 240.7 (187.3, 417) | 80.2 | 306.2 (233.1, 484.6) | 102.0 | 0.540 |
Fibre (mg) | 14.8 (49.3%) (11.4, 18.1) | 49.3 | 18.3 (14.5, 25.7) | 61.0 | 0.041 |