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Table 4 Relationship of ORTO-11-Hu scores with food choices

From: When eating healthy is not healthy: orthorexia nervosa and its measurement with the ORTO-15 in Hungary

Food type

Frequency of consumption

ORTO-11-Hu scores (M ± SD)

Statistics

Significance

Whole wheat cereals

Rarely or monthly

28.94 ± 3.19

χ2 = 8.21

<0.01

 

Weekly

29.12 ± 2.81

  
 

Daily

28.28 ± 3.45

  

White wheat cereals

Rarely or monthly

27.63 ± 3.26

χ2 = 17.41

<0.001

 

Weekly

28.75 ± 3.13

  
 

Daily

29.09 ± 3.08

  

Vegetables

Rarely or never

31.22 ± 1.98

χ2 = 9.41

<0.1

 

Monthly

28.77 ± 3.35

  
 

Weekly

29.21 ± 2.95

  
 

Several times per week

28.95 ± 3.08

  
 

Daily

28.78 ± 3.08

  
 

Several times per day

28.46 ± 3.35

  

Fruits

Rarely or never

29.35 ± 3.79

χ2 = 9.49

<0.1

 

Monthly

28.97 ± 3.06

  
 

Weekly

29.35 ± 2.88

  
 

Several times per week

29.07 ± 2.81

  
 

Daily

28.87 ± 3.28

  
 

Several times per day

28.29 ± 3.31

  

Visiting health food stores

Never

29.10 ± 2.95

χ2 = 9.33

<0.01

 

Occasionally

28.56 ± 3.40

  
 

Regularly

27.86 ± 3.13