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Table 4 Relationship of ORTO-11-Hu scores with food choices

From: When eating healthy is not healthy: orthorexia nervosa and its measurement with the ORTO-15 in Hungary

Food type Frequency of consumption ORTO-11-Hu scores (M ± SD) Statistics Significance
Whole wheat cereals Rarely or monthly 28.94 ± 3.19 χ2 = 8.21 <0.01
  Weekly 29.12 ± 2.81   
  Daily 28.28 ± 3.45   
White wheat cereals Rarely or monthly 27.63 ± 3.26 χ2 = 17.41 <0.001
  Weekly 28.75 ± 3.13   
  Daily 29.09 ± 3.08   
Vegetables Rarely or never 31.22 ± 1.98 χ2 = 9.41 <0.1
  Monthly 28.77 ± 3.35   
  Weekly 29.21 ± 2.95   
  Several times per week 28.95 ± 3.08   
  Daily 28.78 ± 3.08   
  Several times per day 28.46 ± 3.35   
Fruits Rarely or never 29.35 ± 3.79 χ2 = 9.49 <0.1
  Monthly 28.97 ± 3.06   
  Weekly 29.35 ± 2.88   
  Several times per week 29.07 ± 2.81   
  Daily 28.87 ± 3.28   
  Several times per day 28.29 ± 3.31   
Visiting health food stores Never 29.10 ± 2.95 χ2 = 9.33 <0.01
  Occasionally 28.56 ± 3.40   
  Regularly 27.86 ± 3.13