Table 2 Comparison between FEP and CHR of prolactin values, glucose metabolic parameters, lipid profile and BMI
FEP (n = 31) | CHR (n = 23) | P values | |
|---|---|---|---|
Prolactin (ng/ml) | 28.93 (27.16) | 14.29 (7.86) | 0.009 |
Glucose metabolic parameters | |||
Fasting glucose (mmol/l) | 4.82 (0.71) | 4.35 (0.62) | 0.016 |
HbA1c (mmol/mol) | 25.86 (13.31) | 33.00 (2.95) | 0.013 |
Fasting insulin (μUI/ml) | 14.01 (6.88) | 11.08(4.67) | 0.098 |
HOMA-IR | 3.07 (1.76) | 2.11 (1.11) | 0.043 |
Lipid profile | |||
Total cholesterol (mg/dl) | 137.23 (22.30) | 150.56 (25.27) | 0.051 |
HDL-cholesterol (mg/dl) | 54.96 (12.96) | 53.18 (12.68) | 0.628 |
LDL-cholesterol (mg/dl) | 71.6 0(18.89) | 79.54 (19.59) | 0.156 |
Tryglicerides (mg/dl) | 58.83 (19.14) | 91.95 (19.44) | 0.156 |
BMI (kg/m2) | 21.13(2.80) | 21.50 (4.07) | 0.731 |