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Peer Review reports

From: Prevention of depression through nutritional strategies in high-risk persons: rationale and design of the MooDFOOD prevention trial

Original Submission
23 May 2016 Submitted Original manuscript
Author responded Author comments
Resubmission - Version 2
Submitted Manuscript version 2
Publishing
2 Jun 2016 Editorially accepted
8 Jun 2016 Article published 10.1186/s12888-016-0900-z

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